Print

Piña Colada Cupcake Shake

  • Yield: 2 Large Shakes

Ingredients

  • Piña Colada Cupcake Shake
  • Yields 2 large shakes
  • 2 Piña Colada Cupcakes
  • 67 large scoops vanilla bean ice cream
  • 1/4 cup shredded coconut
  • 3/4 C Chopped Pineapple
  • 1/3 C Milk

Instructions

  1. The instructions for this aren’t too complicated. Combine all of your ingredients in a large blender and beat until well mixed. For a thicker shake, add additional ice cream. For a thinner shake, add more milk.
Recipe Card powered byTasty Recipes