Strawberry Mascarpone Sliders

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Strawberry Mascarpone Sliders are a delicious sweet treat that is perfect for breakfast, bunch or dessert! This recipe is made using King’s Hawaiian Sweet Rolls so they are the perfect size for sharing.

If you love strawberries and mascarpone together you should also try my Strawberry Mascarpone Layer Cake.

Stack of Strawberry Mascarpone Desserts

Strawberry Mascarpone Sliders

Let’s talk vacation food here for a minute. Vacation is an excuse to pretty much east whatever you want. Sure you might put on a couple of pounds but it’s so worth it at the time! After all, it’s important that you eat well when you are on vacation. While earlier this week, I talked about S’mores, today I am talking about more gourmet “glamping” foods. If you don’t know what glamping is, please do Google it. You will notice one of the first search term in Google is “glamping in California” because that’s what they do here. Glamping is basically luxurious camping.

Close Up of Strawberry Mascarpone Dessert

So while you are glamping, you might as well make these Strawberry Mascarpone Sliders to go along with your Mimosas. These sliders are pretty much the cats meow.

Top View Of Strawberry Mascarpone Dessert

I Love Dessert Recipes That Use King’s Hawaiian Rolls

It starts with a King’s Hawaiian sweet rolls, which let’s face it, I could eat at lest four with nothing else on it (and I have). You spread a little bit of mascarpone cheese on each side, and fill the middle with berries.

Photo of King Hawaiian Roll Dessert Dipped In Chocolate

What Can I Serve With Strawberry Mascarpone Sliders?

These mini sliders are great for breakfast, bunch or dessert! Heck, I would eat them at any time of the day really. I served mine with a side of chocolate sauce, in case you need some extra punch. The mascarpone cheese gets a little bit warm and melty, and is the perfect compliment to the sweet strawberries. Plus, the King’s Hawaiian rolls are exactly the size I wanted for these sliders.

Photo of Strawberry Mascarpone No Bake Dessert With Bite Taken Out

How To Cook These Strawberry Mascarpone Dessert Sliders

For these sliders, you can grill it, or cook it on a counter top grill like I did. We have a Cuisinart GR-35 Griddler Compact and since we are huge panini fans in our house, we will use any excuse to get out of our griddler. I love that the outsides of the rolls get a little bit crispy too! It take little effort to make these and I guarantee your friends will be begging for more!

Image of Stacked Strawberry Mascarpone Sliders

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Strawberry Mascarpone Sliders

  • Author: Julianne Bayer
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 20 minutes
  • Yield: 12 sliders


These easy Strawberry Mascarpone Sliders are a delicious no-bake sweet treat that is perfect for breakfast, bunch or dessert!


  • 1 Bag King’s Hawaiian Rolls (12 pk)
  • 1 tub Mascarpone cheese (8oz)
  • 1 lb Strawberries

For the chocolate sauce (optional)

  • 3 oz Chocolate chips
  • 2 tbsp Heavy whipping cream


  1. Pre heat your cooking surface to a medium heat and then lightly spray with a cooking spray.
  2. Cut the Kings Hawaiian Rolls in half.
  3. Spread a little bit of mascarpone cheese on each side of the bun. About one teaspoon on each side, it doesn’t take much.
  4. Slice strawberries thin, and place between the two sides of the rolls.
  5. Place on grill plate and close the top.
  6. Cook for 2-3 minutes just until the top of the roll starts to crisp and the cheese begins to melt. Remove from grill pan. Serve warm.
  7. To make the chocolate sauce, combine chocolate chips and heavy whipping cream in a microwave-safe bowl. Microwave for 60-90 seconds until chocolate begins to melt. Stir until smooth. Serve as a dipping sauce.
  • Category: Dessert
  • Method: Stove
  • Cuisine: American

Keywords: strawberry with mascarpone, strawberry dessert, no bake dessert, mascarpone dessert, mascarpone dessert recipe, easy strawberry dessert, king hawaiian roll recipe

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30 Responses
  1. v

    Question!: does the madcarpone cheese taste anything like cream cheese ? What does it taste like.. And could I use cream cheese as a replacement?

  2. Judy

    I had dinner planned for this evening, but no dessert. Showed this to my daughter and she’s on her way to the store to get everything we need.. What a great treat to finish off a meal.

  3. Sherri@The Well Floured Kitchen

    Glamping.. Haha! I’ve never heard that term but it is cracking me up 🙂 We know lots of people who “camp” like that in the Northeast. These look incredible!- can I have some even if I don’t glamp?

  4. Lindsay @ Life, Love and Sugar

    Oh my goodness, these are GENIUS! Everything about them. The Kings Hawaiian Rolls rock too, yum! Clearly I need to go glamping.

  5. Mariana @The Candid Kitchen

    This is definitely a glamping recipe, very sophisticated. I heart it and will definitely be trying this out this summer!

  6. Sheila @ Sweet Baked life

    I love Hawaiian rolls, and I can ( and do) eat them plain. Your sliders look and sound incredible and easy too! YUM!

  7. Ashley | Spoonful of Flavor

    Love that you used King’s Hawaiian rolls! And the glamping adventure sounds fun. We just camp in a tent by the beach here 🙂

  8. Gayle @ Pumpkin 'N Spice

    These sliders looks AMAZING! And I think I could eat the chocolate sauce with just a spoon! 🙂 Definitely trying this one out!

  9. Jocelyn @BruCrew Life

    Oh, my word! That is the most fantabulous slider I have ever seen! I am totally in love with it!!! Girl, you got mad skills! Thanks for sharing my shortcakes too 🙂

  10. Jocelyn (Grandbaby Cakes)

    These are so genius! Girl you are seriously one of the most creative bloggers out there. Love this! Thank you so much for including me hon!

  11. Mir

    Wow. This recipe is fantastic! I have never gone “glamping,” but it would be endless fun with this in my backpack!

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