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Strawberry Red Velvet Waffle Parfaits

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side view of a waffle parfait with strawberries and whip

You know what’s also exciting? Cake mix waffles. It totally validates easting cake for breakfast and no one will ever know. After stuffing my face with two days of donuts, I thought you might be in need of a lighter dessert/breakfast for the weekend. These Strawberry Red Velvet Waffle parfaits are the perfect dessert for without over indulging.

a glass filled with a strawberry red velvet waffle parfait topped with whipped cream
side view of a waffle parfait topped with whip with more parfaits in the background

The waffles are made with a red velvet cake mix. A full batch makes about 5 large waffles, but each of these parfait cups only takes a half of a waffle. I happened to make these the same weekend that I made my S’mores Red Velvet Waffles. There  was a lot of waffling around that weekend.

a red velvet waffle parfait with a fork in it

Wow, bad joke. These waffles are layered with strawberries and homemade whipped cream. And because no dessert is complete without chocolate, I sprinkled some white chocolate chips on top.  Of coarse, the best part of parfaits is that you can add any of your favorite ingredients.

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closeup of a strawberry waffle parfait topped with wip

Strawberry Red Velvet Waffle Parfaits

  • Author: Julianne Dell
  • Prep Time: 20 minutes
  • Cook Time: 5
  • Total Time: 25 minutes
  • Yield: 5-6 Parfaits

Description

Made easy with a cake mix, these Strawberry Red Velvet Waffle Parfaits can be served for breakfast or dessert.

Ingredients

  • 1 Box Red Velvet Cake Mix
  • Ingredients list on the box (eggs, oil, milk)
  • *substitute water for milk
  • 1 Box Strawberries
  • 1 C Heavy whipping cream
  • 2 tbsp Powdered sugar
  • White chocolate chips for garnish

Instructions

  1. Pre-heat waffle maker according to instructions.
  2. Mix red velvet cake mix according to box instructions. Substitute the water for milk.
  3. Coat waffle maker with cooking spray. Fill waffle maker with designated amount of batter and bake according to waffle cooking instructions. Allow to cool slightly.
  4. Cut of waffles into bite sized pieces.
  5. Wash and dry strawberries, dice into bite sized pieces.
  6. To make the whipped cream, chill your stainless steal mixing bowl and wire whisk in the freezer for 10-15 minutes. This step is optional but recommend to help keep cream cold. Beat heavy whipping cream on medium-high speed for 3-5 minutes until stiff peaks form. After 2 minutes, add powdered sugar.
  7. Assemble waffle parfaits by alternating layers of waffles, strawberries and whipped cream. Garnish with white chocolate chips.
  • Category: Dessert
  • Method: Waffle Iron
  • Cuisine: American

Keywords: Red Velvet Waffles

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Recipe rating

25 Responses
  1. Jen and Emily @ Layers of Happiness

    I’m always looking for new ways to make parfaits! My favorite one so far is one I always eat the day after Thanksgiving… a parfait made using my mom’s homemade Apple Pie and vanilla yogurt. Not the healthiest, but it sure is yummy! I can’t wait to try this parfait! Pinned 🙂

  2. Claire @ A Little Claireification

    This looks incredibly delicious!! Thanks so much for sharing at our Best Of The Weekend party! Pinning this to our party board. Have a great weekend! xo

  3. Marie@The Interior Frugalista

    Oh my these look amazing and yummy! They caught my eye over at The Pin Junky Party. I just might have to make these sometime SOON 🙂

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