This fool-proof buttermilk substitute comes together with just 2 ingredients. Say goodbye to last-minute grocery runs and make Homemade Buttermilk in 5 minutes!
- 1 tablespoon lemon juice or white vinegar
- 1 scant cup milk
- Pour the vinegar or lemon juice into a measuring cup, then pour in the milk until it reaches one cup.
- Gently stir and let sit for 5-10 minutes until curdled, then stir again before using in the recipe
Makes 1 cup of buttermilk; recipe can be halved, doubled or tripled as needed.
- Category: Drink
- Method: No-Bake
- Cuisine: American
Keywords: homemade buttermilk, buttermilk replacement, substitute for buttermilk in baking, make buttermilk at home, vegan buttermilk substitute, dairy free buttermilk, how to make buttermilk, diy buttermilk