You'll love this dreamy vanilla cake! Paired with a delectable strawberry filling and mascarpone whipped cream, this layer cake is irresistible. Prepare to fall in love after your first bite!
-Christianne
"I love this recipe so much, I made it for myself on my birthday. The mascarpone frosting is TDF and perfect with this moist cake."
Oil Sour Cream Milk Strawberries Lemon Juice Mascarpone Cheese Heavy Whipping Cream
- Generously grease and flour the baking pans to easily remove the cakes. - Use bake-even strips to keep the cake edges from browning quickly. - Use the mascarpone frosting right away.
1
Make the strawberry filling and cool completely.
2
Prepare and cool the cake layer. Then, prepare the Mascarpone frosting.
3
When assembling, pipe a border around the cake to hold the filling.
4
Add a crumb coat then frost and decorate.