white chocolate
cookies
Macadamia Nut
These
White Chocolate Macadamia Nut Cookies
are the best of all worlds – light, decadent, soft and chewy. They’re loaded with sweet white chocolate and salty macadamia nuts.
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Butter
Light Brown Sugar
Granulated Sugar
Egg
Pure Vanilla Extract
All-purpose Flour
Salt
Baking Soda
white chocolate chips
Macadamia nuts
Simple Ingredients!
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Simple tips for the perfect cookies!
- Don't overmix the dough.
- Measure the flour correctly.
- Pull them from the oven while the middles are slightly underdone.
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1
Cream butter
and sugars.
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2
Add the eggs and vanilla.
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3
Combine the dry ingredients separately, then add to the dough.
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4
Now, scoop the dough and bake!
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