white chocolate

cookies

Macadamia Nut

These White Chocolate Macadamia Nut Cookies are the best of all worlds – light, decadent, soft and chewy. They’re loaded with sweet white chocolate and salty macadamia nuts.

Butter Light Brown Sugar Granulated Sugar Egg Pure Vanilla Extract All-purpose Flour Salt Baking Soda white chocolate chips Macadamia nuts

Simple Ingredients!

Simple tips for the perfect cookies!

- Don't overmix the dough.  - Measure the flour correctly.  - Pull them from the oven while the middles are slightly underdone.

1

Cream butter and sugars.

2

Add the eggs and vanilla.

3

Combine the dry ingredients separately, then add to the dough.

4

Now, scoop the dough and bake!

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