This quick stovetop recipe is made from tender cinnamon apples caramelized with brown sugar. Use in your favorite fall desserts, including homemade apple pie!
Apples Lemon Juice Brown Sugar Spices Maple Syrup
Peel and dice apples and toss them with lemon juice. Then whisk brown sugar, flour, and cinnamon, toss in the apples, and pour maple syrup over.
Add cinnamon apples to saucepan and cook for about 15-20 minutes. Then remove from heat and let cool.
Use as desired, and enjoy!
"OMG Yum I used to do catering for 5 yrs or so & I am dying to try this new delicious recipe I can just taste all the mixed in ingredients…Yummy!!! Thanks for sharing"