Homemade Stovetop Apple Pie Filling is quick and easy. You can add your favorite seasons like cinnamon, nutmeg, maple syrup and more.
- 3 Medium apples, sliced
- 1/2 Lemon, juiced
- 2 tbsp Maple syrup
- 2 tbsp Light brown sugar
- 1 tbsp All-purpose flour
- 1 tsp Cinnamon
- Slice apples into small pieces and squeeze a lemon over top and stir to combine.
- Add brown sugar, flour, maple syrup and cinnamon over top of apples. Stir to mix ingredients.
- Heat apples on the stove over medium heat for 15-20 minutes until soft. Stir occasionally. You want the apples to be soft. Set aside and allow to cool, refrigerating if necessary.